|12 Brower Drive
Sherwood Park, AB
Last Updated February 16, 2021 at 10:30am
CapitalCare Strathcona is on Alberta Health's list of continuing care centres on outbreak. Currently, there are no active cases of COVID-19 in staff or residents at Heritage, Harvest, and Laurier Houses. Read more.
Visitation is limited to Designated Support Persons (DSPs) at this time. In-person social visits are not permitted under Alberta’s current restrictions.
We encourage family and friends to connect by teleconference and telephone. These visits can be scheduled using the online booking system.
DSPs must continue to wear personal protective equipment (PPE), including eye protection and masks, at all times, and refrain from eating or drinking with their loved ones in the neighbourhoods while we remain on outbreak.
Laundry drop off and pick up may continue. You may also drop off personal items for residents. Books and chocolate are most welcome! Monday - Friday 8am - 6pm is preferred.
For more information or general questions please email us at firstname.lastname@example.org.
Located in Strathcona County, this centre has 111 long-term care beds and provides an environment that supports choice, autonomy and, where possible, independence provided at Heritage House.
In addition to general long-term care, provided at Heritage House, Strathcona offers the following specialized programs at Harvest House:
*Assessment by Alberta Health Services is required before admission to this centre. For more information call 780.496.1300 or click here.
Click here for hours and price list.
In-person social visits are paused for all neighbourhoods.
Recreation calendars are not available due to COVID-19.
Here’s a snapshot of the activities that are ongoing. More photos are on our Facebook page.
The residents of CapitalCare Strathcona celebrated Valentine’s Day by enjoying goodie bags and delicious chocolate cake. A day filled with love and excitement!
Strathcona offers unique menu options for breakfast, lunch, supper and snacks. These options are based on resident feedback and required nutritional standards. Different textures and diet options are available based on individual needs.
Registered Dietitians assess nutritional requirements as individual’s needs or abilities change. Menu cycles repeat (at a minimum) every three weeks.